
Caramel Dessert Sauces are incredibly rich and silky smooth. They beckon you with their delicious buttery taste.
This classic dessert sauce flavor complements everything from cakes, to ice cream, tortes, cheesecake and bread pudding.
If you love caramel, you know there is a distinct difference between a quality caramel sauce and those easily available on the grocery store shelf. Indulge yourself with some top quality caramel sauces.
Caramel Butterscotch Sauce
Coffee Caramel Sauce
Dark Chocolate Caramel Sauce
The heavenly combination of dark chocolate and sea salt is only made more decadently delicious with the addition of buttery caramel in this incredible sauce.
The salt brings out the intense flavor of the dark chocolate and the sweetness of the caramel. If you can resist eating it right from the jar, try it on caramel ice cream or drizzle it over slices of crisp apples for a sensational dessert.
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Dulce de Leche SauceCaramel sauces are excellent drizzled over ice cream, pound cake, waffles, crepes and popcorn.
They are also a wonderful accent for cheesecake, crème brulee, fruit crisps and bread pudding.
Use them to complement parfaits, tarts, brownies and fondue.
Also great for filling cakes, tortes, cookies, bars and ice cream pies.
Makes an excellent dipping sauce for apples, bananas, nuts, biscotti and pretzels.
Caramel sauces are also great used as a glaze for cream puffs, cookies, gingerbread and baked fruit.
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